Deutz Heritage Pork

We raise antibiotic-free outdoor pork, predominantly heritage breeds such as Tamworth, Berkshire, and Mangalitza. Our pork is fed a diverse rotation that includes corn, small grains, alfalfa, and limited soy to maximize the flavor. Our pigs grow slower because of the diverse feed, but this allows them time to develop more marbling and flavor in the pork. We also use a local feed company's natural plant oil extracts and probiotics to help maintain health without the use or overuse of antibiotics. We do sometimes need to use antibiotics however, they are not marketed as antibiotic free pork. 

Our Pork is raised in deep bedding barns with access to the outdoors, which allows them to display their more natural tendencies. Additionally, we use no farrowing crates, only bedded farrowing pens which allow the sow movement and the ability to nest, a natural instinct for pigs.


Available Cuts

  • Boneless Pork Chop
  • Bone In Pork Chop
  • County Style Ribs
  • Spare Ribs
  • Skinless Smoked Brats
  • Fresh Brats
  • Cheddar Brats
  • Fresh Breakfast Links
  • Smoked Breakfast Links
  •  Bulk Breakfast Sausage
  •  Bulk Italian Sausage
  •  Bulk Ground Pork
  • Smoked Bacon
  • Uncured Bacon
  • Fresh Ham Roast
  • Whole Hog 
  • Half Hog


Especially Loved the Bacon

"We purchased meat from the Deutz's. We were pleased with the flavor and the quality. I especially liked the bacon but would recommend all of the meat. Kat and Allen are friendly and provide great customer service." 

Judy S.


"I made BLT's for dinner tonight. The bacon I purchased from Deutz Heritage Farm was awesome. There was very little bacon grease and made our BLT's very tasty. I will definitely be purchasing more bacon from Allen."

— Pat C

Great Product

"Great People, and a great product!"

— Brendan S